Sunday, August 1, 2010

Surf & Turf Online Cooking Class

Ann Marie of Cheeseslave is offering an online Surf & Turf Cooking Class! The class begins on August 18th and will run for 13 weeks, focusing on cooking wild seafood and grass-fed meats. Take a look at this video put together about the class:


This class is for anyone, including those who are gluten-free, grain-free, or following the paleo diet.

The class includes (for you to keep!):
  • 12 Online Classes + a Bonus Class on Side Dishes & Snacks
  • Weekly Video Tutorials
  • Over 100 Printable Recipes!
  • Audio Interviews with Noted Experts
  • Online Discussion Forum for Members Only
  • Sample Shopping Lists and Equipment Recommendations
  • SPECIAL BONUS: Discounts & Coupons from Companies Ann Marie Trusts
And you'll learn how to:
  • Shop for healthy, sustainable seafood
  • Stock a freezer with grass-fed beef
  • Shuck a dozen oysters in 15 minutes flat
  • Make kid-friendly chicken nuggets — grain-free!
  • Make grain-free fried calamari
  • Make reduction sauces that’ll knock the socks off your dinner party guests
  • Turn “shoe leather” cuts of meat into tender, melt-in-your mouth roasts
You can even preview the complete class schedule. And visit Cheeseslave to read more about the class from Ann Marie.

The class is $120, which is less than $10 a class! Enrollment is open now until August 14th, so make sure you sign up!