Saturday, May 29, 2010

Nourished Kitchen: How To Cook Real Food

Have you visited the Nourished Kitchen? Signed up for Jenny's cooking class? I hope you've had a chance to sign up and visit, but if not I'll be happy to fill you in.

The Nourished Kitchen definitely has a passion for real food. The classic, simple recipes featured in beautiful photography are inspirational to any cook. Sustainable, local foods are featured with details on how to soak and sprout your own foods, much like when I discovered how to sprout lentils. Fermented and cultured foods all the way through to wholesome desserts are easily discovered and executable by any home chef. The best thing is Jenny's featuring an online cooking course starting June 1st!

As explained by Jenny, "Since the class is hosted online, you can download the materials and video tutorials anytime that works for you.  You can even attend in your pajamas!  Each lesson is posted once a week – every Tuesday, beginning June 1st – and you can open them up, start the video tutorials and download the printable materials when it works for you.  This class is designed to meet your needs.  Plus, if you miss a class or don’t have time to watch the video tutorial on the scheduled week, don’t worry you’ll have lifetime, full access to the class even after it ends!"

For as little as $10 a class you can have lifetime access to understanding and creating wholesome, nourishing, economical meals for you and your family. I love that Jenny also understands and puts into practice the fact real food does not have to cost a fortune and is even easy to grow at home no matter how much space is available.

Through the class, you'll gain access to all of the following:
  • 12 Comprehensive, Multi-media, Online Classes
  • Video Tutorials Teaching You How to Cook Real Food
  • Digital Workbook to Take Notes & Develop Your Own Recipes
  • Charts Outlining Seasonally Available Foods
  • Fact Sheets & Handy Tips Analyzing the Value of Real Food
  • Online Discussion Forum for Members Only
  • Menu Planning Tips & Sample Meal Plans
  • Sample Shopping Lists & Equipment Recommendations
  • Discounts & Coupons from Trusted Companies
I know time is limited, as classes start June 1st, but take the time over the holiday to sign up for Jenny's cooking class: How To Cook Real Food. You'll be happy to know you're learning how to put into use all the sustainable, local, wholesome food knowledge you've been learning through ::ahem:: food bloggers.

Have a safe holiday!

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